Captain Schoonmaker's Bed and Breakfast

913 Route 213 High Falls New York United States 12440
EMAIL: Click to send email to innkeeper
WEBSITE: www.captainschoonmakers.com

Walnut Coffee Cake

1 2/3 cups flour
2 teaspoons baking powder
½ teaspoon salt
2/3 cup butter
1 ¼ cup sugar
2 Eggs
2/3 cup brewed cooled coffee
¾ cup finely chopped walnuts

Preheat Oven to 350
Grease & flour 9X5 loaf pan

Mix flour with baking powder & salt.
Beat butter & sugar until light & fluffy.
Add eggs & beat well.
Mix in flour mixture & coffee alternatively
until smooth.
Mix in nuts.
Pour into pan, bake 45 minutes, cool in pan 10 minutes
Dust with confectioners sugar when cooled

ENJOY!