Vicki and Frank Alfone Innkeeper of Mill Creek Homestead B&B in Bird in Hand, Pennsylvania , United States shares recipe for Cocoa Pancakes with Caramel Banana Topping

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	Recipe : Cocoa Pancakes with Caramel Banana Topping

This Recipe contributed by:
Vicki and Frank Alfone Innkeeper of Mill Creek Homestead B&B in Bird in Hand, Pennsylvania , United States

Ingredients:
3/4 cup packed brown sugar
1/2 cup heavy whipping cream
2 tablespoons margarine
2 teaspoons vanilla
4-5 medium bananas sliced diagonally

Directions

Mix all ingredients except bananas in saucepan.

Heat gently to boiling over medium heat while stirring occasionally.

Remove from heat and stir in bananas untill coated.

Pancakes

Ingredients:
2 eggs
1 1/2 cup milk
2 tablespoons oil
2 cups flour
1/4 cup sugar
4 tablespoons cocoa
2 teaspoons baking powder

Directions

Beat eggs untill foamy. Beat in milk oil. Add remaining ingredients. Spoon batter onto hot griddle. Cook on both sides untill golden brown. Serve with warm topping.

(Updated: 28 Jul 2002)

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